CHEM 3560 - Introductory Biochemistry Laboratory

Basic biochemistry laboratory techniques. Isolation and properties of proteins, enzymes, carbohydrates, lipids and nucleic acids. Use of instrumentation for bioanalytical determinations.

Prerequisites & Corequisites: Prerequisite: CHEM 3550 or CHEM 5500 (either may be taken concurrently); with a minimum grade of “C” or better in any prerequisite.

Credits: 1 hour

When Offered: Fall, Spring, Summer I